We are glad to announce our new protein food expert team of NEXTERA® by Solina will be participating as gold partner into the digital Bridge2Food ‘Exhibition Plant-Based Foods & Proteins Europe 2021‘ on June 8th and 9th.
Get to know how exactly NEXTERA experts assist food processors in the creation of plant-based products which excel in taste & texture, without compromising on nutrition. Embark on a virtual tour through our pilot plant and culinary kitchen and discover how we combine emerging technologies with nature’s finest ingredients.
Don’t miss out on the biggest Exhibition Plant-Based Foods & Proteins Europe for the industry.