The brightest bulb on the menu
Even the tiniest bit of onion makes a big difference every time. Get ready to love every layer of this versatile vegetable, because it adds flavour, depth and texture to any dish it touches – hot or cold. With its caramelised sweetness or tangy zing, you can upgrade sausages, soups, quiches, sauces, burgers, tortillas, pizzas, tacos… in cuisines from across the globe. The possibilities are endless.
Although cutting up raw onions always sets you up for sobs, the result guarantees tears of joy. Unfortunately, raw onions require labor-intensive preparation, lose a lot of their volume during processing, and force manufacturers to invest in chilled storage. Finding a solution that removes these hurdles is critical for success.
OUR READY-TO-USE ONIONS, A GAME-CHANGER
With our stake in EuroOnions, Solina offers a solution: a rich variety of ready-to-use onions solutions made from 100% fresh and locally sourced onions, straight from Spain – no preservatives, flavouring or colouring added. Say goodbye to long hours of processing, cooking and cooling these remarkable root vegetables. It’s time for minimal onion waste and maximum onion efficiency, at stable prices. And due to their ambient temperature storage and transport, our onion solutions maintain their pure flavour and nutritional value. while you reduce your energy bill. This not only helps reduce your energy bill but also provides a shelf life of over 12 months at ambient temperature, with up to 7 days of freshness when refrigerated after opening.
Whether you’re seeking finely diced onions for sauces or caramelized onions for burgers or hot dog, our solutions integrate seamlessly into your workflow, saving time and reducing complexity. With a range of options available, we make it easier than ever to incorporate this vital ingredient without the operational challenges of raw or frozen onions.
TOGETHER, WE CAN STREAMLINE YOUR PROCESS
Let’s start with onions.
