The brightest bulb on the menu

Even the tiniest bit of onion makes a big difference every time. Get ready to love every layer of this versatile vegetable, because it adds flavourdepth and texture to any dish it touches – hot or cold. With its caramelised sweetness or tangy zing, you can upgrade sausages, soups, quiches, sauces, burgers, tortillas, pizzas, tacos… in cuisines from across the globe. The possibilities are endless.

Although cutting up raw onions always sets you up for sobs, the result guarantees tears of joy. Unfortunately, raw onions require labor-intensive preparation, lose a lot of their volume during processing, and force manufacturers to invest in chilled storage. Finding a solution that removes these hurdles is critical for success.

OUR READY-TO-USE ONIONS, A GAME-CHANGER

With our stake in EuroOnions, Solina offers a solution: a rich variety of ready-to-use onions solutions made from 100% fresh and locally sourced onions, straight from Spain – no preservatives, flavouring or colouring added. Say goodbye to long hours of processing, cooking and cooling these remarkable root vegetables. It’s time for minimal onion waste and maximum onion efficiency, at stable prices. And due to their ambient temperature storage and transport, our onion solutions maintain their pure flavour and nutritional value. while you reduce your energy bill. This not only helps reduce your energy bill but also provides a shelf life of over 12 months at ambient temperature, with up to 7 days of freshness when refrigerated after opening.

Whether you’re seeking finely diced onions for sauces or caramelized onions for burgers or hot dog, our solutions integrate seamlessly into your workflow, saving time and reducing complexity. With a range of options available, we make it easier than ever to incorporate this vital ingredient without the operational challenges of raw or frozen onions.

More about our shelf-stable onions

INNOVATIVE SOLUTIONS FOR STREAMLINED OPERATIONS

For the food service, our onions solutions simplify day-to-day operations, reducing time spent on preparation and storage management. Whether in restaurants, catering services, or large-scale kitchens, our onions ensure that chefs and kitchen staff can focus on delivering exceptional meals, not worrying about waste, storage, or inconsistent quality. Our product is designed to improve the efficiency of any operation.

Fort the B2B, our onions solutions offer reliable, cost-effective ingredients. With no need for chilled storage, manufacturers can reduce costs related to transportation and refrigeration. It ensure consistent product quality across every stage of production, whether for packaged foods or sauces.

By reducing complexity and ensuring consistency, our solutions support both culinary creativity and operational excellence.

Cooked onions in jars, natural, caramelized, diced, ready-to-use onions, shelf-stable, red onions, white onions

TOGETHER, WE CAN STREAMLINE YOUR PROCESS

Let’s start with onions.

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